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Nutella Cappuccino

Nutella Cappuccino with the creamy taste of chocolate and hazelnut, a dream in the morning.
Author : Aline Cueni
5 from 3 votes

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Prep Time :5 minutes
Total Time :5 minutes
Servings : 1
Calories : 84kcal

Ingredients
 

  • 100 ml (0.4 cups) coffee
  • 2 tsp Nutella
  • 50 ml (0.2 cups) milk

Instructions
 

  • Brew yourself a coffee, either with your Nespresso machine or with a Bialetti.
  • Pour about 100ml coffee in a mug, add two teaspoons of Nutella and stir well.
  • Foam the milk in a milk frother or alternative in a small pot.
  • Add the milk foam on top of your Nutella coffee.

Notes

Sprinkle some cacao powder over your Nutella Cappuccino.

Nutrition

Calories: 84kcal | Carbohydrates: 8g | Protein: 2g | Fat: 4g | Saturated Fat: 3g | Cholesterol: 5mg | Sodium: 27mg | Potassium: 155mg | Sugar: 7g | Vitamin A: 80IU | Calcium: 67mg | Iron: 0.4mg