20gcheesegrated (I used Appenzeller mild - a Swiss cheese)
salt & pepper
a handful of rocket
Instructions
Preheat your oven to 230° Celsius (conventional).
Place the rolled out pizza dough on a baking sheet and transfer it onto a baking tray.
Spread the dough with quark and olive oil - you can mix the quark and olive oil in advance in a little bowl or do it directly on the dough. Sprinkle with chives.
Wash the vegetables. Slice the mushrooms and zucchini very thin and cut the cherry tomatoes into halves. Add them to the pizza and sprinkle with the grated cheese.
Bake the pizza for about 15 minutes or until golden in the lower third of the oven.
When it's finished, take it out, season with salt and pepper and top it with rocket.