Chia Pudding Recipe - super simple, super delicious, and super healthy! A vegan and healthy breakfast for a powerful morning!
Add all ingredients in a mason jar and stir well or close the lid and shake well. → For the best result, stir it a second time after 10 minutes.
Store it for at least 2 hours or overnight in the refrigerator.
Serve with fresh fruits or topping of choice.
- Keeps fresh for up to two days stored in the refrigerator.
- Topping Suggestions: Fresh berries, chopped fruits, fruit jam, chocolate flakes, nut butter, nuts, or whatever you like.
Calories: 240kcal | Carbohydrates: 36g | Protein: 6g | Fat: 9g | Saturated Fat: 1g | Sodium: 62mg | Potassium: 202mg | Fiber: 9g | Sugar: 22g | Vitamin A: 246IU | Calcium: 346mg | Iron: 3mg