Go Back
–+ servings
winter citrus salad with arugula

Winter Citrus Salad with Arugula and Avocado

This winter citrus salad with arugula, avocado, orange, grapefruit, and toasted walnuts is the perfect winter salad! 
Author : Aline Cueni
5 from 2 votes

Click on the stars to leave a vote!

Print Recipe Pin Recipe
Prep Time :10 minutes
Cook Time :5 minutes
Total Time :15 minutes
Servings : 4
Calories : 265kcal

Ingredients
 

  • 3.5 oz (100 g) arugula
  • 1 avocado
  • 1 orange
  • 1 blood orange
  • 1 grapefruit
  • ⅓ cup (30 g) walnuts

Dressing

  • 2 tbsp olive oil
  • 2 tbsp orange juice
  • 1 tsp Maple syrup
  • salt & pepper

Instructions
 

  • Roughly chop and toast the walnuts in a skillet over medium heat until golden brown and fragrant.
  • Finely slice the avocado. Peel and slice the oranges and grapefruit. → Press excess orange juice from the peel to use for the dressing.
  • In a small bowl, whisk together all dressing ingredients, and season with salt and pepper.
  • Arrange arugula, avocado, oranges, and grapefruit on a serving platter. Top with toasted walnuts and drizzle with the dressing.

Notes

Dinner: Top it with protein to serve as a dinner for two. Vegan protein options: Vegan Feta Cheese or Vegan Chicken Alternative.
Tipp: Add a few splashes of balsamic cream! 

Recommended Products

Measuring Set
Knife Set
Bratpfannenset
Non-Stick Frypan

Nutrition

Calories: 265kcal | Carbohydrates: 20g | Protein: 4g | Fat: 21g | Saturated Fat: 3g | Sodium: 11mg | Potassium: 551mg | Fiber: 6g | Sugar: 11g | Vitamin A: 1498IU | Vitamin C: 52mg | Calcium: 87mg | Iron: 1mg