A creamy beetroot latte made with cashew milk and cooked beetroot. This vegan homemade latte is very

Homemade Latte With Beetroot
Beetroot latte, which is also known as red velvet latte (usually made with coffee) or beet latte (short form), is a delicious creamy drink made with milk, freshly cooked beetroot, cinnamon, coconut sugar, and vanilla extract. It’s a wonderful alternative to coffee in the mornings or to enjoy it as a warm winter drink.
The beetroot gives this homemade latte
Now, let me show you how to make this red velvet latte recipe at home!

How To Make Beetroot Latte
This beetroot recipe is very easy to make in only 10 minutes.
- Blend cashew milk with cooked beetroot and all the spices in a food processor or high-speed blender.
- Let it simmer over medium heat for about 5 minutes until the flavor is fully developed.
Leftovers?
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Leftovers can be stored in the fridge for up to two days. I highly recommend reheating it in a small pot or microwave. You can also drink it chilled if you prefer to, that’s up to you!
Variations
- You can use your preferred milk for this recipe.
- Substitute the coconut sugar with honey or agave syrup.
- Add one teaspoon of raw cacao powder if you are a chocoholic.
- Only take half the amount of beetroot for a lighter drink or substitute it with beetroot powder or beetroot juice.
Want to make beetroot cappuccino? Add a shot freshly brewed espresso!

More Winter Drink Recipes
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📖 Recipe
Beetroot Latte
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Ingredients
- 1 cup (240ml) cashew milk, or milk of your choice
- ⅓ cup + 1 tbsp (75g) cooked beetroot
- 1 tablespoon coconut sugar
- 0.5 teaspoon cinnamon
- 0.5 teaspoon vanilla extract
- 1 pinch of salt
Instructions
- Blend all ingredients until smooth and creamy.
- Simmer it for 5 minutes over medium heat. Enjoy your beetroot latte!
Notes
- If you are a chocoholic like me, add one tablespoon of raw cacao powder.
- This beetroot latte is very nutritious due to the high amount of used beetroot. If you prefer a lighter version of it, half the amount of used beetroot in the recipe.
- Substitute the cooked beetroot with beetroot powder or beetroot juice.
Amazing, amazing drink, thank you for the recipe!
Do you know where is this drink from, if it originates from a particular region?
Thank you and I love your recipes 😊
Hi Natalia, thank you for your kind comment! ❤️ I am super happy that you like the beetroot latte! Honestly, I don’t know if it comes from a particular region, I think it’s a universally known drink.
All the best,
Aline
The beetroot latte is indeed amazing…what I have left to try is beetroot latte with cacao, like you recommended; I will let you know how it goes! 😀
Wow, that could be my perfect romantic unicorn drink for good spirits in the morning 😀
Let’s do it.
Happy to hear that this could be your next romantic unicorn drink Corinne! Enjoy your mornings with this beetroot latte ?