X-Mas Cookie Favorites
Holiday Baking
French Sable Cookies
Learn how to make fabulous French sable cookies from the comfort of your kitchen. They are sweet, buttery, soft, chewy, and melt in your mouth.
Vegan Chocolate Crinkle Cookies
These vegan chocolate crinkle cookies are super chocolatey and come with the most beautiful iconic crinkled look!
Chai Slice and Bake Cookies
Vegan chai slice and bake cookies recipe with the most delicious chai spice flavor! Quick, easy, and delicious vegan Christmas cookies!
Nussecken – German Nut Corners
Classic German Nussecken, also known as nut corners, made with fragrant toasted hazelnuts, apricot jam, and chocolate glaze! An easy sweet mini nut bar recipe to make at home.
Vegan Hazelnut Slice & Bake Cookies
Quick and easy vegan hazelnut cookies recipe! If you love chocolate and hazelnuts, those vegan slice and bake cookies are your best friend!
Vegan Linzer Cookies
Discover how to bake Vegan Linzer Cookies with this simple recipe. Enjoy these classic holiday treats with a delightful twist – all plant-based and irresistibly delicious!
Swiss Anise Christmas Cookies
Anise Cookies are one of the most popular and beloved Swiss Christmas cookies! They have a unique flavor, are very crisp, yet have a soft core!
French Palmier Cookies
Learn how to make this French Palmier Recipe with Puff Pastry and Cinnamon-Sugar Filling! Flaky, crunchy, and sweet little treats!
Linzer Torte
Learn how to make the world-famous Linzer Torte with this easy recipe. A nutty, crumbly, rich tart filled with raspberry jam!
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Meet the author
Welcome! I’m Aline!
Cooking, SEO, food styling & photography – that’s my real passion! I love to inspire YOU with my recipes and show you how easy it is to cook delicious, mostly vegan, recipes from scratch!
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Ramen Love
Miso Ramen
Miso Ramen is a Japanese noodle soup with an incredibly delicious and creamy broth flavored with miso paste. It’s served with ramen noodles, tofu, shiitake mushrooms, and a ramen egg!
Tan Tan Ramen
Tan Tan Ramen is a popular Japanese noodle soup with an incredibly delicious and creamy broth, flavored with sesame paste and chili oil. It’s served with ramen noodles, bok choy, vegan minced meat, and a ramen egg!
Ramen Eggs (Ajitsuke Tamago)
Marinated ramen eggs taste delicious on a bowl of ramen or as a snack. Learn how to make these delicious soft-boiled eggs at home!
