Holiday Baking

french sable cookies in a box

French Sable Cookies

Learn how to make fabulous French sable cookies from the comfort of your kitchen. They are sweet, buttery, soft, chewy, and melt in your mouth.
chai slice and bake cookies

Chai Slice and Bake Cookies

Vegan chai slice and bake cookies recipe with the most delicious chai spice flavor! Quick, easy, and delicious vegan Christmas cookies!
nussecken with chocolate glaze

Nussecken – German Nut Corners

Classic German Nussecken, also known as nut corners, made with fragrant toasted hazelnuts, apricot jam, and chocolate glaze! An easy sweet mini nut bar recipe to make at home.
Vegan Linzer Cookies on a plate

Vegan Linzer Cookies

Discover how to bake Vegan Linzer Cookies with this simple recipe. Enjoy these classic holiday treats with a delightful twist – all plant-based and irresistibly delicious!
swiss anise cookies in a cookie tin

Swiss Anise Christmas Cookies

Anise Cookies are one of the most popular and beloved Swiss Christmas cookies! They have a unique flavor, are very crisp, yet have a soft core!
french palmier cookies with cinnamon sugar filling

French Palmier Cookies

Learn how to make this French Palmier Recipe with Puff Pastry and Cinnamon-Sugar Filling! Flaky, crunchy, and sweet little treats!
linzer torte on a wire rack

Linzer Torte

Learn how to make the world-famous Linzer Torte with this easy recipe. A nutty, crumbly, rich tart filled with raspberry jam! 
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Meet the author

Welcome! I’m Aline!

Cooking, SEO, food styling & photography – that’s my real passion! I love to inspire YOU with my recipes and show you how easy it is to cook delicious, mostly vegan, recipes from scratch!

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Ramen Love

miso ramen with tofu in a ramen bowl

Miso Ramen

Miso Ramen is a Japanese noodle soup with an incredibly delicious and creamy broth flavored with miso paste. It’s served with ramen noodles, tofu, shiitake mushrooms, and a ramen egg!
a bowl of tan tan ramen

Tan Tan Ramen

Tan Tan Ramen is a popular Japanese noodle soup with an incredibly delicious and creamy broth, flavored with sesame paste and chili oil. It’s served with ramen noodles, bok choy, vegan minced meat, and a ramen egg!
ramen eggs on a plate

Ramen Eggs (Ajitsuke Tamago)

Marinated ramen eggs taste delicious on a bowl of ramen or as a snack. Learn how to make these delicious soft-boiled eggs at home!

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