Pumpkin Love

vegan butternut squash risotto on a plate

Vegan Butternut Squash Risotto

This creamy vegan butternut squash risotto recipe is a great fall comfort dish – made with deliciously roasted butternut squash!
pumpkin seed oil salad dressing in a jar

Pumpkin Seed Oil Salad Dressing

This pumpkin seed oil salad dressing is the perfect aromatic dressing for any fall salad! Pumpkin seed oil adds a lovely, nutty flavor!
kürbispüree in einem food prozessor

How To Make Pumpkin Puree – 2 Ways

Let me show you 2 ways on how to make pumpkin puree from scratch – recipe video included! It’s super easy and so much more delicious than canned pumpkin puree.
vegan pumpkin mac and cheese

Vegan Pumpkin Mac and Cheese

Perhaps the best vegan pumpkin Mac and Cheese you will ever eat! Macaroni tossed with a creamy vegan pumpkin cheese sauce and sprinkled with fragrant panko-sage breadcrumbs – plant-based comfort food at its highest level!
pumpkin spice latte with dairy-free whipped cream in a glass mug

Vegan Pumpkin Spice Latte

This warming vegan pumpkin spice latte is an all-time autumn favorite! Made with real pumpkin, dairy-free milk, and naturally sweetened with maple syrup!
sheet pan veggies with pumpkin, olives, sweet potato, and cherry tomatoes

Roasted Fall Vegetables (with Pumpkin)

The easiest recipe for roasted fall vegetables! This oven-roasted pumpkin combined with other delicious fall vegetables needs minimal preparation time and can be adjusted to your taste.
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Meet the author

Welcome! I’m Aline!

Cooking, SEO, food styling & photography – that’s my real passion! I love to inspire YOU with my recipes and show you how easy it is to cook delicious, mostly vegan, recipes from scratch!

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Ramen Love

miso ramen with tofu in a ramen bowl

Miso Ramen

Miso Ramen is a Japanese noodle soup with an incredibly delicious and creamy broth flavored with miso paste. It’s served with ramen noodles, tofu, shiitake mushrooms, and a ramen egg!
a bowl of tan tan ramen

Tan Tan Ramen

Tan Tan Ramen is a popular Japanese noodle soup with an incredibly delicious and creamy broth, flavored with sesame paste and chili oil. It’s served with ramen noodles, bok choy, vegan minced meat, and a ramen egg!
ramen eggs on a plate

Ramen Eggs (Ajitsuke Tamago)

Marinated ramen eggs taste delicious on a bowl of ramen or as a snack. Learn how to make these delicious soft-boiled eggs at home!

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