New Recipes
Pumpkin Love
Vegan Butternut Squash Risotto
This creamy vegan butternut squash risotto recipe is a great fall comfort dish – made with deliciously roasted butternut squash!
Vegan Pumpkin Chocolate Chip Bread
Probably one of the best healthy vegan pumpkin chocolate chip bread recipes ever! And it’s so easy to make!
Pumpkin Seed Oil Salad Dressing
This pumpkin seed oil salad dressing is the perfect aromatic dressing for any fall salad! Pumpkin seed oil adds a lovely, nutty flavor!
How To Make Pumpkin Puree – 2 Ways
Let me show you 2 ways on how to make pumpkin puree from scratch – recipe video included! It’s super easy and so much more delicious than canned pumpkin puree.
Vegan Pumpkin Mac and Cheese
Perhaps the best vegan pumpkin Mac and Cheese you will ever eat! Macaroni tossed with a creamy vegan pumpkin cheese sauce and sprinkled with fragrant panko-sage breadcrumbs – plant-based comfort food at its highest level!
Healthy Vegan Pumpkin Bread with Streusel
Probably one of the best healthy vegan pumpkin bread recipes with streusel topping ever! And it’s so damn easy to make!
Vegan Pumpkin Spice Latte
This warming vegan pumpkin spice latte is an all-time autumn favorite! Made with real pumpkin, dairy-free milk, and naturally sweetened with maple syrup!
Roasted Pumpkin Wedges with Tahini Sauce
Roasted pumpkin wedges in the oven with a delicious homemade Tahini sauce – healthy, simple, and tasty! A pumpkin recipe with crunch and flavor!
Roasted Fall Vegetables (with Pumpkin)
The easiest recipe for roasted fall vegetables! This oven-roasted pumpkin combined with other delicious fall vegetables needs minimal preparation time and can be adjusted to your taste.
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Meet the author
Welcome! I’m Aline!
Cooking, SEO, food styling & photography – that’s my real passion! I love to inspire YOU with my recipes and show you how easy it is to cook delicious, mostly vegan, recipes from scratch!
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Ramen Love
Miso Ramen
Miso Ramen is a Japanese noodle soup with an incredibly delicious and creamy broth flavored with miso paste. It’s served with ramen noodles, tofu, shiitake mushrooms, and a ramen egg!
Tan Tan Ramen
Tan Tan Ramen is a popular Japanese noodle soup with an incredibly delicious and creamy broth, flavored with sesame paste and chili oil. It’s served with ramen noodles, bok choy, vegan minced meat, and a ramen egg!
Ramen Eggs (Ajitsuke Tamago)
Marinated ramen eggs taste delicious on a bowl of ramen or as a snack. Learn how to make these delicious soft-boiled eggs at home!
